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Other Red Wines
In addition to Merlot, Matanzas Creek produces an exciting range of other red wine varieties from Sonoma County. From elegant Pinot Noir and intriguing Malbec to smooth and harmonious red blends, these wines are crafted to surprise and delight. Each bottle is a celebration of creativity and discovery, perfect for those who love trying new things—whether it’s a fresh recipe or simply a new favorite wine to share with friends.
FAQs
Matanzas Creek produces Merlot, Pinot Noir, Malbec, Petite Sirah, and Bordeaux-style red blends, including the Armoniza, Desvelado, and Encantadora red blends and our pinnacle Journey Red Blend.
With their intense fruit flavors and structure-providing tannins, red wines can stand up to red meats, hearty stews, pasta with red sauce, grilled vegetables, and aged cheeses.
Red wines are best served between 60-68°F (15-20°C), depending on the variety.
Tannins add structure, complexity, and a drying sensation to red wine. They also contribute to aging potential.